Thu13Feb20206:30 PM - 9:30 PM481 8th Ave
Butcher and Banker FBAA February Event
JOIN US FOR A COCKTAIL RECEPTION
thursday, FEBRUARY 13, 2020
6:30 to 9:30 pm
Vault Level under The New Yorker Hotel
Passed hors d'oeuvres
Fried calamari, wasabi aioli
Vegetable spring rolls, Malaysian dipping sauce
Steak on Toast, creamed spinach, truffle
Tuna tartare, sesame oil, chives
Mini crab cakes, sriracha mayo
Artisanal cheese board, dried fruit, crackers
Imported cured meats, baguette, cornichons, Dijon mustard
East/West coast oysters and Shrimp tower, cocktail sauce, mignonette
Specialty Wines from Treasury Wine Estates
Kick off the New Year in one of Manhattan's must-see unique venues. Join us at Butcher and Banker NYC for a memorable cocktail reception at this sleek chophouse located in the vintage 1930s bank vault lounge beneath The New Yorker Hotel. Built during the prohibition era, the red lounge seating and warm lighting set the scene for a fabulous evening of networking and enjoyment.
Come raise a glass!
Steven V. Gattullo, President
Members: $95 plus One Guest at $95.