Event Information:

  • Tue
    19
    Jun
    2018

    The View's Battle of Pinot Noir: California vs Oregon

    6:00 pmMarriott Marquis at 1535 Broadway

    The evening's theme is Battle of Pinot Noir: California vs Oregon, featuring wines from La Crema. Master of Wine, Mollie Battenhouse will join us to educate guests about California and Oregon as well as La Crema Winery. There will be take home tote bag, wine keys, maps, as well as a "score card" for keeping track of your favorite wines servered during each course. This will be a fun and interactive event. There will also be a business card raffle for a 3 liter bottle of a La Crema Wine.

    Cocktail Reception followed by:

    AMUSE
    Crab Rillette zesty jumbo lump crab salad in a crisp tart shell garnished with mango mint pearls

    Wine La Crema Rose of Pinot Noir 2017

    APPETIZER
    Ceviche de Grouper avocado wrapped east coast grouper marinated in aji amarillo lime dressing served with smoked paprika crackers and garnished with tomato pearls

    Wines
    La Crema Pinot Noir, Sonoma Coast, CA 2015
    La Crema Pinot Noir, Willamette Valley, OR 2015

    MAIN COURSE
    Pan Seared Beef Tenderloin Beef tenderloin cooked in order served with wilted ramps, goat cheese taro root puree and black berry jus

    Wines
    La Crema Pinot Noir, Fog Veil, Russian River Valley, CA 2015
    La Crema Pinot Noir, Yamhill Carlton, Willamette Valley, OR 2013

    DESSERT
    Foret Noire Brooklyn black out cake, kirsch bavarian, valrhona 68% chocolate mousse, griotte cherry ice bream and cherry soups.
    Chocolate Crunch Sticks

    Wines
    La Crema Pinot Noir, Shell Ridge, Sonoma Coast, CA 2015
    La Crema Pinot Noir, Ribbon Ridge, Willamette Valley, OR 2013
    Eleazar Fuerte
    Chef de Cuisine

    Looking forward to seeing you there!

    Cheers,
    Steven V. Gattullo Dan McCaffrey
    President Events Chairperson

     

     

    The Food and Beverage Association of America, Inc.

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